西洋菜排骨汤 Watercress Pork Rib Soup. This is really a great soup for the family. So nutritious, loads of fibre and the 南杏仁 and 北杏仁 (Sweet and Bitter Apricot Kernels) are great for respiratory.. This watercress with pork ribs soup (西洋菜汤) is not only tasty but it is very nutritious as well.
Chinese watercress soup with honey dates is great to drink when you're down with headache, cough or flu. How to make chinese watercress soup? Wash the pork and chicken bones, and Place the pork bones, chicken bones together with all the watercress stalks in the large pot of boiling.
Hey everyone, it's Jim, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, 西洋菜排骨汤 watercress pork rib soup. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
西洋菜排骨汤 Watercress Pork Rib Soup is one of the most well liked of current trending foods in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. 西洋菜排骨汤 Watercress Pork Rib Soup is something that I have loved my whole life. They're fine and they look wonderful.
This is really a great soup for the family. So nutritious, loads of fibre and the 南杏仁 and 北杏仁 (Sweet and Bitter Apricot Kernels) are great for respiratory.. This watercress with pork ribs soup (西洋菜汤) is not only tasty but it is very nutritious as well.
To begin with this recipe, we have to prepare a few ingredients. You can cook 西洋菜排骨汤 watercress pork rib soup using 4 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- {Make ready of 西洋菜 Watercress (200g).
- {Get of 萝卜 Carrot (1).
- {Get of 排骨 Pork ribs (250g).
- {Get of 红枣 Red dates (4-6).
Home > Recipes > Cuisine > Chinese > Watercress And Pork Ribs Soup - 西洋菜排骨汤. Our method of boiling the soup is extracting the earthy flavour of the watercress by adding the stems at the beginning and adding the tender shoots and leaves at the end for the fresh taste of it. Did you know Watercress Soup is good for your (sore) throat and lung? Recipe by Nanyang Express 南洋小厨Course: SoupsCuisine: Chinese.
Instructions to make 西洋菜排骨汤 Watercress Pork Rib Soup:
- 汆烫排骨 Blanch pork ribs with hot water.
- 把所有材料和水放入压力锅,加1小搓盐,煮20分钟 Put all ingredients and water into pressure cooker, add a pinch of salt, cook for 20mins.
The broth, made with cooked watercress and tender pork ribs make for a warming, delicious and nutritious soup. For me, picking wild watercress with my mom was my first memory of enjoying sai yeung choy tong (this is the Cantonese transliteration--it's xī yáng cài tang 西洋菜汤 in Mandarin). Chinese watercress soup or 西洋菜汤 (xi yang cai tang) is not the same as watercress soup. Place the pork ribs, red dates, chinese wolfberries into the pot. Add the watercress last and press it a little into the water.
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