番茄汤 Tomato Soup. Tomato 番茄 (fan qie) is not a traditional Chinese vegetable but it is very popular in Chinese cuisine. Today I'm sharing a very homely dish: Egg drop soup with tomato (番茄蛋汤), one of the most popular soups on the dining table of Chinese households. Tomato and egg soup is a dish from China consisting mainly of tomato and egg.

番茄汤 Tomato Soup By cooking tomatoes in the soup, it will add tremendous flavours (and a beautiful reddish colour) to the soup! If you use sour-ish tomatoes, the soup will have a slight sour-ish taste which helps stimulates the appetite. I used vegetable stock for this recipe, which is simply the leftover water after boiling.

Hey everyone, it is Louise, welcome to my recipe page. Today, we're going to make a special dish, 番茄汤 tomato soup. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

番茄汤 Tomato Soup is one of the most favored of current trending meals on earth. It's simple, it is quick, it tastes yummy. It's appreciated by millions daily. They're nice and they look wonderful. 番茄汤 Tomato Soup is something that I have loved my entire life.

Tomato 番茄 (fan qie) is not a traditional Chinese vegetable but it is very popular in Chinese cuisine. Today I'm sharing a very homely dish: Egg drop soup with tomato (番茄蛋汤), one of the most popular soups on the dining table of Chinese households. Tomato and egg soup is a dish from China consisting mainly of tomato and egg.

To get started with this recipe, we must first prepare a few components. You can have 番茄汤 tomato soup using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 番茄汤 Tomato Soup:

{Get of 番茄 Tomato (3).
{Get of 马铃薯 Potato (1).
{Make ready of 肉碎 Minced meat (100g).
{Prepare of 蘑菇 Button mushroom (20-50g).
{Prepare of 鸡蛋 Egg (1).

You wouldn't think that three ingredients — butter, onion, and tomato — can come together to make such a velvety and delicious tomato soup, but let me tell This tomato soup is excellent with canned tomatoes. I love using whole peeled tomatoes or crushed tomatoes. Tomato soup is a healthy, low-calorie comfort food. It is also a great way to warm up on a rainy day and it goes perfectly with grilled cheese If you like chunks of tomatoes in your soup, reserve half the soup and puree the rest.

Steps to make 番茄汤 Tomato Soup:

把番茄，马铃薯，蘑菇切小块。放入锅里加水，煮滚 Cut tomatoes, potatoes and mushrooms into small pieces. Put them into a pot of water, and boil it..
用盐和胡椒粉腌肉碎 Marinate minced meat with salt and pepper.
加入肉碎和鸡蛋 Add minced meat and egg.
加入番茄酱，慢火煮5分钟 Add tomato sauce, simmer for 5mins.

Combine the unblended soup with the pureed soup in the original soup pot. This Classic Tomato Soup is rich with a velvety texture. It's easy to make with canned tomatoes, and perfectly suited for all of your grilled cheese dipping Tomato soup and grilled cheese sandwiches are best when the air turns crisp, the mornings are damp, and the days are short. Try out these amazing tomato soup recipes from the experts at FoodNetwork.com. A simple, homemade soup made with fresh tomatoes is a perfect summertime treat when the best tomatoes are ripe in gardens and farmers' markets.

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