Trio Eggs w/Spinach in Soup. Chinese Spinach with Trio Eggs in Superior Broth (soup) is so easy to make. Chinese spinach soup [English Subtitled] 上汤苋菜. How to make Steamed Trio Eggs w/ Minced Meat (Century Eggs • Salted Eggs • Fresh Eggs).
Make this Chinese zi char favourite at home.
You simply need spinach, wolfberries, and a delicious mixture of century egg, salted egg and regular egg.
Soups, Sides, Veg & Salads Vegetables.
Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, trio eggs w/spinach in soup. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Trio Eggs w/Spinach in Soup is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Trio Eggs w/Spinach in Soup is something which I've loved my whole life. They're fine and they look fantastic.
Chinese Spinach with Trio Eggs in Superior Broth (soup) is so easy to make. Chinese spinach soup [English Subtitled] 上汤苋菜. How to make Steamed Trio Eggs w/ Minced Meat (Century Eggs • Salted Eggs • Fresh Eggs).
To begin with this particular recipe, we must prepare a few ingredients. You can cook trio eggs w/spinach in soup using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Trio Eggs w/Spinach in Soup:
- {Make ready 1 of century egg.
- {Make ready 1 of salted egg.
- {Take 1 of egg.
- {Take Handful of Goji berries.
- {Get slice of Garlic and ginger,.
- {Prepare 1 kg of spinach.
- {Take of Salt.
- {Make ready of White pepper.
Trio Eggs Spinach in Superior Stock. And because it is pretty soupy, I can use it to moisten my girls' rice and flavour it at the same time. The century egg, and salted egg add so much umami-ness to the broth. Chinese Spinach with Trio Eggs in Superior Broth (soup) is so easy to make.
Steps to make Trio Eggs w/Spinach in Soup:
- Wash spinach and soak in salt water for 30 mins. Then wash again, separate the stalk and leaves. Next is boil the century and salted egg in 10 mins. When it is already cool down, slice them..
- Add water in a pot. Let it boil add ginger and garlic boil a while. Then add salted egg and century egg then the spinach stalk and Goji berries. Let it cook a while then add spinach leaves. When halfway cook beat the egg and slowly drop in. Season with salt and pepper..
I love the smooth texture of cooked Chinese spinach. It's so delicious whether they're in soups or stir-fries. The ingredients for this Chinese spinach soup are all simple and humble and yet when combined together, they produce a very flavorful and comforting. Amanda likes making concoctions or "potions" out of things like soaps, perfumes, and herbs. She wants to learn to cook, but hasn't yet learned what works well together and what doesn't, so I have to direct her somewhat.
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