Tomato Beetroot Basil soup. Don't forget a drizzle before serving. Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes!
Add salty feta to the top or try adding a glug of vodka for the classic Borscht experience. Stir in the tomato purée, transfer the soup to a blender and process until completely smooth. Taste and adjust the seasoning if necessary.
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, tomato beetroot basil soup. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Tomato Beetroot Basil soup is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is simple, it's quick, it tastes delicious. They are nice and they look wonderful. Tomato Beetroot Basil soup is something which I have loved my entire life.
Don't forget a drizzle before serving. Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes!
To begin with this recipe, we must first prepare a few components. You can cook tomato beetroot basil soup using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Beetroot Basil soup:
- {Prepare 5-6 of tomatoes.
- {Prepare 2 tbsp of chopped onion.
- {Get 4-5 of garlic flakes.
- {Get 1/4 inch of ginger.
- {Prepare 1-2 of beetroot.
- {Make ready Handful of basil leaves.
- {Make ready of Pudina for serving.
- {Prepare 1 Cup of Boiled corn kernels.
- {Make ready 1 tbsp of butter or Olive oil.
- {Get to taste of Salt.
- {Make ready 1 tsp of sugar.
- {Get 1 tsp of black pepper powder.
Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with heavy cream. A restaurant near my house makes the best Tomato Basil soup, so I was looking for a recipe to imitate theirs. This soup requires minimal ingredients but yields such amazing results! Well the soup itself is what I'd consider very healthy but if you want to keep it extra healthy you can just serve the soup sans grilled cheese.
Instructions to make Tomato Beetroot Basil soup:
- Heat butter in a pressure cooker. Put onion chopped slices, ginger and garlic. Saute it untill turns light brown or translucent..
- Now add tomatoes, beetroot, basil leaves,black pepper, water, sugar and salt to taste. Allow 2-3 whistles and then switch off the flame..
- Now open the pressure cooker and grind the mixture into fine puree. Strain this puree in a sauce pan..
- Put boiled corn kernels and finely chopped pudina leaves to enhance the flavour of soup.we can also add black pepper for health benefit..
- To feel safe and warm on a cold wet night, all you really need is soup.”.
The ultimate tomato basil soup recipe with sweet blistered oven roasted tomatoes slow simmered in broth with fresh basil. If you have some spare tomatoes then this tomato soup recipe with basil oil is the perfect meal to make; it's beautifully sweet, fresh and comforting. 'Abundance' tomato soup with basil oil. Classic and comforting with fresh basil. This Homemade Tomato Basil Soup, however, tops my list. Made with simple ingredients like tomatoes, olive oil, garlic, onions, and basil, you know exactly what you're eating when you enjoy a big bowl of this delicious garden-fresh tomato soup.
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