Meatball and Mushroom Soup. Though I do enjoy complex cooking having some easy dishes in your cookbook never hurts when you are in a hurry. This recipe has bold flavors the broth isn't. The depth and richness of mushroom soup takes meatballs to the next level that can't be replicated by other ingredients.

Meatball and Mushroom Soup It is so thick it is almost a stew. Just add crusty bread for a great meal on a cold winter night. Mix all together and form into balls.

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, meatball and mushroom soup. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Though I do enjoy complex cooking having some easy dishes in your cookbook never hurts when you are in a hurry. This recipe has bold flavors the broth isn't. The depth and richness of mushroom soup takes meatballs to the next level that can't be replicated by other ingredients.

Meatball and Mushroom Soup is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It's simple, it is fast, it tastes yummy. Meatball and Mushroom Soup is something which I've loved my whole life. They're fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have meatball and mushroom soup using 11 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Meatball and Mushroom Soup:

{Make ready 4 ounces of baby portobello mushrooms whole.
{Make ready 6 ounces of beef meatballs.
{Take 2/3 cup of sliced leeks.
{Take 1/3 cup of sliced salad olives with pimientos.
{Get 1 tablespoon of brine liquid of olives.
{Take 2 tablespoons of extra virgin olive oil.
{Take To taste of salt.
{Prepare 1/3 cup of sliced julienned water chestnuts.
{Take 1-1/2 teaspoon of soya sauce.
{Take 1 tablespoon of parsley flakes for garnish.
{Get 1 quart of beef broth.

Add salt & pepper to taste. Serve over potatoes, egg noodles or bread. Add the stock; bring to a boil. Stir the parsley into the soup and serve in bowls with sour cream.

Instructions to make Meatball and Mushroom Soup:

Heat the oil in a pot. Separate the stems from the caps of the mushrooms. Slice the leeks add to the oil and sauté. Add in the meatballs, all the mushrooms pieces, olives and juices. Slice the water chestnuts and add..
Sauté for 15 minutes till leeks are soft. Add the broth bring to a boil and simmer 12 minutes, add the soya sauce, let rest 10 minutes. Serve with parsley on top. I hope you enjoy!!!.

Meatballs with Mushroom Sauce - pork meatballs in a delicious creamy mushroom sauce served over mashed potatoes. The meatball recipe I used here is my go to recipe; pork, eggs, breadcrumbs, a chopped onion, a bit of buttermilk, a bit of hot sauce to kick it up a. It was made with Tomato Soup. Beef And Mushroom Macaroni And Cheese. Mushroom soup recipes are a great way to use your fungal leftovers.

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