Tuscan White Bean Soup. Tuscan White Bean Soup from Barefoot Contessa. A flavorful hearty stew from Tuscany, called Ribollita with Cannellini beans, lacinato kale, and vegetables, served with crusty bread, drizzled with a Lemon Rosemary Garlic Oil. It's made with white cannellini White bean soup that's easy and delicious!

Ribollita is a Tuscan white bean soup made from leftover vegetables and thickened with day-old (or in our case many days old) bread. My version starts with a base of onion, carrots, tomatoes, white beans, rosemary, and kale. I cube up the leftover bread and stir it in towards the end, making a thick and.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, tuscan white bean soup. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Tuscan White Bean Soup from Barefoot Contessa. A flavorful hearty stew from Tuscany, called Ribollita with Cannellini beans, lacinato kale, and vegetables, served with crusty bread, drizzled with a Lemon Rosemary Garlic Oil. It's made with white cannellini White bean soup that's easy and delicious!

Tuscan White Bean Soup is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Tuscan White Bean Soup is something which I've loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook tuscan white bean soup using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tuscan White Bean Soup:

{Prepare 6 strips of bacon (diced).
{Get 2 of large green onion (diced small).
{Prepare 1 cup of shredded carrots.
{Take 3 of celery stalks (diced small) optional.
{Prepare 6 of garlic cloves (minced).
{Prepare 1/4 tsp of crushed red pepper.
{Make ready to taste of Salt.
{Make ready 1/2 cup of white cooking wine.
{Prepare 2 cans of (14.5) Great Northern Beans.
{Get 1/2 tsp of dried rosemary.
{Take 1/4 tsp of dried basil leaves.
{Make ready 1/2 cup of grated parmesan cheese.
{Prepare 1/2 cup of heavy cream.
{Get 1/8 tsp of celery seed.
{Take 1 tbsp of dried parsley.

This Tuscan White Bean Soup recipe is packed with texture and flavor! Add chicken broth, beans and their liquid, rosemary stems, parmesan rind, and bay leaves. Increase heat to high, and bring to a boil. Discard the bay leaves and rosemary stems.

Instructions to make Tuscan White Bean Soup:

Place a large stock pot over medium heat and add bacon. Cook until bacon is crisp and cooked through. Use a slotted spoon to remove bacon to a paper towel lined plate, leaving bacon drippings in pan. Set aside..
You want about 1 tablespoon of bacon drippings in the pot, if you do not have enough fat, add extra virgin olive oil to pan until you have about 1 tablespoon of liquid (just eyeball this)..
Increase heat to medium high. Add shallots, carrot, and celery to pot. Cook, stirring frequently until softened, about 3 minutes. Add garlic and crushed red pepper flakes, salt and pepper; cook until aromatic, 30 seconds - 1 minute..
Add white wine to deglaze pan, scraping up brown bits from the bottom of the pan. Cook until wine is reduced to 2 tablespoon, about 3-4 minutes..
Add the chicken stock, beans with their liquid, rosemary and Parmesan..
Increase heat to high and bring soup to a boil. Immediately reduce heat to a gentle simmer. Cover and simmer for 15-18 minutes..
Add in the bacon, 1/4 cup of cream, chopped parsley leaves and grated parmesan. Taste and adjust for seasoning. Taste the soup, add more cream for a richer taste and texture..
(You can serve the soup as is for a brothy consistency, or you can thicken the soup with one of the two methods below.) For an ultra creamy, bisque-like texture, puree the entire soup..
Ladle soup into serving bowls. Garnish with more grated parmesan cheese, green onion, sour cream and or more garlic powder. Serve and enjoy!.

Use a hand blender to roughly puree part of the beans until desired consistency is reached. Try our updated classic Tuscan white bean soup recipe with Swanson Chicken Broth and Italian seasoning for an simple, hearty, and rustic Amazingly simple, this hearty and rustic Tuscan-style soup using kale, chicken sausage and white beans, is sure to impress. Added bonus, it all cooks in. Learn how to make Slow Cooker Tuscan White Bean Soup. Stir kale, tomato paste, and salt into bean mixture.

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