CROSTINI: A Perfect Super Delicious Italian Breakfast/Supper 💁🏻♀️. #Crostini is an #Italian #appetizer recipe if you love pizza you will love Crostini as well. Its highly customization using small slices of grilled or. Choose a Crostini Topping - Smoked Salmon with Dill Cream Cheese, Mediterranean, Caprese or Prawns/Shrimp with Avocado.
Crostini, an Italian appetizer, is crusty bread with different delicious toppings. Here we've highlighted fresh tomatoes, basil and mozzarella. Served this with a lovely asparagus soup on this site which worked beautifully!
Hey everyone, it's John, welcome to my recipe page. Today, we're going to prepare a distinctive dish, crostini: a perfect super delicious italian breakfast/supper 💁🏻♀️. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
#Crostini is an #Italian #appetizer recipe if you love pizza you will love Crostini as well. Its highly customization using small slices of grilled or. Choose a Crostini Topping - Smoked Salmon with Dill Cream Cheese, Mediterranean, Caprese or Prawns/Shrimp with Avocado.
CROSTINI: A Perfect Super Delicious Italian Breakfast/Supper 💁🏻♀️ is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They are fine and they look wonderful. CROSTINI: A Perfect Super Delicious Italian Breakfast/Supper 💁🏻♀️ is something which I've loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook crostini: a perfect super delicious italian breakfast/supper 💁🏻♀️ using 18 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make CROSTINI: A Perfect Super Delicious Italian Breakfast/Supper 💁🏻♀️:
- {Prepare 6 Slices of French/Rustic Loaf (Any).
- {Make ready 3 of different kinds of Bell Peppers (Red, Green & Yellow): 1/4 Cup, each.
- {Make ready 1 tbsp of Tomato Ketchup.
- {Make ready 2 tbsp of EVOO.
- {Prepare To Taste of Salt.
- {Make ready 1 tbsp of Chopped Parsley/Coriander Leaves.
- {Prepare 1 tbsp of Garlic Paste.
- {Make ready 1 tsp of Garlic Bread Seasoning.
- {Prepare 1 tsp of Oregano.
- {Prepare 1 tsp of Mixed Herbs.
- {Make ready 1 tsp of Chilli Flakes.
- {Make ready 1 tbsp of Basil Leaves (Fresh/Dry).
- {Make ready 2 tbsp of Butter.
- {Get 1 tbsp of Black Peppercorns (Freshly Cracked).
- {Take 1/4 Cup of Cubed Cheddar Cheese.
- {Make ready 1/4 Cup of Mozzarella: Grated.
- {Get 1 of Egg 🥚 (Full Boiled & Finely Sliced).
- {Get 1/4 Cup of Chicken Salami: Sliced into 4 pieces.
Highly recommended for a quick appetizer or bread to compliment any Italian dinner. I made some with the cheese and some without and both were excellent. Crostini, in Italian means "little toasts". They are made by slicing bread very thin and then toasting it until it becomes crisp.
Steps to make CROSTINI: A Perfect Super Delicious Italian Breakfast/Supper 💁🏻♀️:
- Cut the French Loaf (I’ve used- French Baguette), brush them with some butter & Garlic pods & sprinkle some chopped parsley, oregano, dry basil & bake it for a couple of mins on each side at about 180C for not more than 4-5 mins altogether..
- Meanwhile, in a frying pan 🍳: Put some EVOO- Add in 1/4 tsp Garlic Paste, Julienned Bell Peppers, Fresh Coriander/Parsley, salt, dry herbs (everything a little bit), sauté for about 3-4 mins time & before turning off the flame add in the tomato ketchup & Black Peppercorns..
- Let the toppings cool down a little- Take our the Baguettes slices from the oven- layer accordingly as in with its 2 different varieties- As seen in the pics 👆🏻👇🏻.
- Lastly, top it up with the grated Cheese Layers- As per your own choice of layering the same (ideally, mozzarellas should be put on the top- so as to have a nice melted layered toasted tops of the Crostini, while serving absolutely HOT...💁🏻♀️😋.
- Crostini is ready to be served hot with any super hot choicest soup 🍜 or anything similar that may well accompany the very delectable ITALIAN DISH- In the Supper/ Dinner 🥘.
You can store crostini easily at room temperature in an airtight container for about a week but, with the way we all love them, they never last that long around our household! Enter these simple and delicious crostini! They add a hearty finishing touch to nearly any soup For thicker crostini, like those used in French Onion Soup or for Bruschetta, you'll want them To get that perfect, crispy-outside-chewy-inside crostini texture, you need to first dry the bread, then toast it. Crostini is one of the most attractive starters, something nobody has the will power to refuse! Crostini literally means 'little crusts' in Italian.
So that's going to wrap it up with this special food crostini: a perfect super delicious italian breakfast/supper 💁🏻♀️ recipe. Thank you very much for your time. I am confident that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!