Pepperoni Pizza Crostini. Peperoni Pizzeria is an Italian restaurant serving rustic Italian cuisine such as wood fired thin crust pizzas and pastas. There is also no service charge and they absorb the GST at Peperoni Pizzeria. In Italian, "crostini" means "little toasts." Crostini are made by slicing a French or Italian bread stick or baguette.
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Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, pepperoni pizza crostini. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Pepperoni Pizza Crostini is one of the most well liked of recent trending foods on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. Pepperoni Pizza Crostini is something that I've loved my whole life. They are nice and they look fantastic.
Peperoni Pizzeria is an Italian restaurant serving rustic Italian cuisine such as wood fired thin crust pizzas and pastas. There is also no service charge and they absorb the GST at Peperoni Pizzeria. In Italian, "crostini" means "little toasts." Crostini are made by slicing a French or Italian bread stick or baguette.
To begin with this recipe, we have to first prepare a few components. You can cook pepperoni pizza crostini using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pepperoni Pizza Crostini:
- {Get of Main Dish.
- {Prepare 1 loaf of French bread.
- {Take 1 of marinara sauce (no chunks).
- {Take 1 of mozzarella cheese.
- {Prepare 1 of pepperoni.
- {Take 1 of olive oil.
- {Make ready 1 of parmesan cheese.
- {Get 1 of salt.
- {Get 1 of pepper.
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Instructions to make Pepperoni Pizza Crostini:
- Slice bread for as many crostini you want. I usually do 5 per person..
- Pour olive oil in a dish. Add salt, pepper and parmesan cheese. Take a basting brush and brush both sides of the bread slices..
- Set oven to 350°F. Bake for 5 minutes. Remove and turn. Add marinara sauce, 2 slices of pepperoni and mozzarella cheese. Cook an additional 5 to 7 minutes. Enjoy!.
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