Raspberry Jalapeño Popper Sauce. This sauce is ready in under a minute! All you need - raspberry preserves/jam and water, that's it! It's great over ice cream and pancakes, and wonderful for Check out my Sweet & Savory Jalapeno Popper Dip!
I hope you guys give it a try because they are.
I have two things to discuss with you today- jalapeños and football.
Remember how I said I was super-scared for when all my jalapeños were going to come in?
Hey everyone, it's Jim, welcome to our recipe page. Today, I'm gonna show you how to prepare a special dish, raspberry jalapeño popper sauce. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Raspberry Jalapeño Popper Sauce is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's simple, it's fast, it tastes yummy. Raspberry Jalapeño Popper Sauce is something that I have loved my entire life. They're fine and they look wonderful.
This sauce is ready in under a minute! All you need - raspberry preserves/jam and water, that's it! It's great over ice cream and pancakes, and wonderful for Check out my Sweet & Savory Jalapeno Popper Dip!
To get started with this particular recipe, we must first prepare a few components. You can have raspberry jalapeño popper sauce using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Raspberry Jalapeño Popper Sauce:
- {Get 1-1/2 cup of raspberry jam.
- {Take 1/3 cup of honey.
- {Take 1 cup of water.
- {Get 1 stick of butter.
- {Get 1/2 cup of apple juice.
- {Make ready 2 tablespoons of cornstarch.
Great recipe for Raspberry Jalapeño Popper Sauce. Love an awesome sauce to dip my jalapeño Poppers in. Mix the apple juice and cornstarch and add to the bubbling sauce. Jalapeño poppers get a barbecue-style update with bacon, pulled pork, and tangy raspberry sauce.
Steps to make Raspberry Jalapeño Popper Sauce:
- Add water and jam to a pot and heat. When bubbling add the butter..
- When the butter melts add the honey and simmer 15-20 minutes.
- Mix the apple juice and cornstarch and add to the bubbling sauce. Stir till thickened. If too thick add a bit of water..
- Serve I hope you enjoy!.
No frying necessary: just cut the jalapeños in half, stuff them, roast them, and serve them with sauce for a sweet, spicy, smoky, and downright delicious appetizer. Why this recipe works Tangy raspberries and spicy jalapeño peppers pair nicely in this versatile sweet-hot sauce. It was originally created to complement baked ham, but is delicious served with roast pork tenderloin, pan-seared duck breast or grilled chicken. From our best-selling artichoke spinach dip to our raspberry jalapeno sauce, this is the stuff that Lemon Pepper Seasoning. Stir in the vinegar, salt, brown sugar, and white sugar.
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