Jalapeno Popper Cheeseball. This Jalapeno Popper Cheese Ball Recipe is full of all of your favorite jalapeno popper flavors like crisp smoked bacon, spicy minced jalapeno, sharp cheddar and smooth cream cheese. The holiday season is quickly approaching and everyone should have a few great appetizer recipes. Ingredients for the jalapeno popper cheese ball couldn't be easier to find.
All the incredible flavors of japaleño poppers rolled into a cheese ball is a crowd-pleasing appetizer that's totally scrumptious! Made with cream cheese, cheddar, jalapeños, bacon, ranch seasoning, and chives. This is simple to make appetizer that's great for parties, game day, and is a must-make during the holidays.
Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, jalapeno popper cheeseball. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.
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This Jalapeno Popper Cheese Ball Recipe is full of all of your favorite jalapeno popper flavors like crisp smoked bacon, spicy minced jalapeno, sharp cheddar and smooth cream cheese. The holiday season is quickly approaching and everyone should have a few great appetizer recipes. Ingredients for the jalapeno popper cheese ball couldn't be easier to find.
To begin with this recipe, we have to first prepare a few components. You can have jalapeno popper cheeseball using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Jalapeno Popper Cheeseball:
- {Get 2 of pkgs. cream cheese, softened.
- {Prepare 1/4 cup of sour cream.
- {Get to taste of garlic powder & black pepper,.
- {Take 1 tsp. of Mrs. Dash Onion & Herb.
- {Get 2 cups of cheddar cheese, shredded.
- {Take 10-12 slices of bacon, cooked, crumbled and drained.
- {Take 2 of jalapenos, diced.
- {Prepare 1/3 cup of green onions, chopped.
In a large bowl, combine the cream cheese, cheddar cheese, onion powder, garlic powder, cumin, and salt. Fold in the jalapeno, bacon, and cilantro. Form the cheese mixture into a ball and wrap in plastic wrap. Remove from the fridge and roll in the toasted panko and almonds.
Steps to make Jalapeno Popper Cheeseball:
- Mix together cream cheese, sour cream and seasonings until blended..
- Have all remaining ingredients ready to go!.
- Add in 1 1/2 cups of the cheese and half of the bacon, onion and jalapenos..
- Mix together to completely incorporate..
- Reserve the remainder of the ingredients for coating of the cheeseball. Place them in the fridge..
- Place mixture in a large ball on top of plastic wrap..
- Wrap tightly and place in fridge overnight..
- Just prior to serving, remove cheeseball from wrap and roll in the remaining ingredients to completely coat..
- Enjoy with chips or Ritz crackers!.
This Jalapeno Popper Cheese Ball is full of all of your favorite jalapeno popper flavors like crisp smoked bacon, spicy minced jalapeno, sharp cheddar and smooth cream cheese. The holiday season is quickly approaching and everyone should have a few great appetizer recipes. In a large bowl, combine cream cheese, diced jalapeños, diced green chilies, garlic salt, bacon, Parmesan cheese and cheddar cheese. While cheese ball is chilling, melt butter in a saucepan. Once butter is melted add panko bread crumbs and parsley flakes.
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