Carne Asada Fries. In an ovenproof skillet, place the baked french fries, Pepper Jack cheese, and diced carne asada, then broil until the cheese. On a large baking sheet, bake french fries in a single layer according to package instructions. With the epic Big Game coming up, I only thought it right I share an appetizer/meal with epic big flavors.

These carne asada fries are topped with grilled marinated steak, pico de gallo, guacamole and plenty of cheese. The ultimate party snack or main course option that's perfect for feeding a crowd! I had some leftover carne asada from a dinner party from the previous night and decided it would make a great topping for some loaded nachos.

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, carne asada fries. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

In an ovenproof skillet, place the baked french fries, Pepper Jack cheese, and diced carne asada, then broil until the cheese. On a large baking sheet, bake french fries in a single layer according to package instructions. With the epic Big Game coming up, I only thought it right I share an appetizer/meal with epic big flavors.

Carne Asada Fries is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It's simple, it's quick, it tastes yummy. Carne Asada Fries is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook carne asada fries using 3 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Carne Asada Fries:

{Make ready 8 of Potatoes, sliced thin (into fries).
{Get 1 lb of Shredded Cheese (I use Monterrey Jack).
{Take 1 lb of Steak, cooked and diced.

Carne Asada Fries: Juicy steak, spicy pico, and creamy guac come together in this incredible dish! Such an amazing combination of flavors and textures. They're like french fries, but better. Carne asada fries actually originate in California despite the Mexican twist.

Instructions to make Carne Asada Fries:

Preheat oven to 400 degrees.
Fry up them taters.
Season em good (I use Lawrys season salt, onion powder, garlic powder, and black pepper).
Cook that steak & then dice it.
Pregrease your baking dish & Layer up! Toss fries, cheese, and steak in dish (I use my cast iron skillet). and repeat layers. DONT BE SHY WITH THE CHEESE!.
Bake for about 10 mins or until cheese is melted.
Add your own toppings such as sour cream, guac, pico, etc. AND ENJOY!.

Carne asada fries are a local specialty found on menus in the American Southwest, and originated in San Diego. These carne asada fries make a delicious appetizer. The fries are loaded with carne asada steak, cheese, guacamole and sour cream. The steak is marinated in ingredients such as lime juice, olive oil. Carne Asada Fries - french fries topped with Carne Asada, melted cheese, and guacamole!

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