Stuffed Enchilada Shells. Stuff each shell with a large spoonful of the mixture. Coat the bottom of a baking dish with a thin layer of green enchilada sauce. Place the pasta shells in the dish.
Enchilada-Style Mexican Stuffed Shells are so easy to make, yet so rewarding.
The combination of stuffed pasta with Mexican spice is a welcomed change for the whole family, especially the kids!
Enchilada stuffed shells make a quick and easy dinner.
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, stuffed enchilada shells. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Stuffed Enchilada Shells is one of the most favored of current trending meals in the world. It's enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They're fine and they look wonderful. Stuffed Enchilada Shells is something which I've loved my entire life.
Stuff each shell with a large spoonful of the mixture. Coat the bottom of a baking dish with a thin layer of green enchilada sauce. Place the pasta shells in the dish.
To get started with this recipe, we must first prepare a few components. You can cook stuffed enchilada shells using 6 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Stuffed Enchilada Shells:
- {Get 1/2 box of jumbo pasta shells.
- {Make ready 1 lb. of hamburger.
- {Make ready 2 cups of shredded cheddar cheese.
- {Get 1 cup of enchilada sauce.
- {Make ready To taste of seasonings of choice: black pepper, garlic, cumin, chili powder.
- {Make ready To taste of Toppings of choice: lettuce, tomato, sour cream, onions.
Boiled pasta shells are stuffed with cooked seasoned ground turkey and refried beans. The shells are placed into a baking dish topped with. Enchilada Stuffed Shells are my MOST POPULAR recipe! Full of cheese and enchilada flavor, it makes a dinner everyone will love!
Steps to make Stuffed Enchilada Shells:
- Preheat oven to 400 degrees. Cook hamburger along with seasonings until fully cooked; drain and return to pan..
- Add in 1 cup of cheddar cheese; mix and set aside..
- Meanwhile cook shells according to package instructions; drain and rinse with cold water; set aside..
- Grease a 9x13 baking dish and spoon enchilada sauce evenly on bottom..
- Equally divide meat mixture among shells and place on top of enchilada sauce..
- Top with remaining cheese..
- Bake at 400 degrees for 15 to 20 minutes or until hot and bubbly..
- Set up topping station..
- Enjoy!.
Place each stuffed shell into the baking dish and pour the remaining half of the enchilada sauce over the tops of the shells with the meat mix. I turned my favorite Chicken Enchilada Recipe into a pasta dish. Be sure to follow me on Bloglovin' and never miss a recipe. These stuffed shells turned out SO GOOD. Pasta shells are stuffed with beef, chorizo and enchilada sauce to make this amazing dish.
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