Shredded Beef for Tacos/Burritos. From Shredded Chicken Tacos to Pulled Chicken Nachos, Shredded Beef Ragu Pasta and Chicken Pot Pie, Chicken and Rice Burritos - freezer friendly! Quesadillas - switch out one of the fillings for this beef. Beef Enchiladas - skip the ground beef/mince filling and spices, just use this beef instead.

Shredded Beef for Tacos/Burritos This recipe also works well with pork. Use as filling to tacos, burritos, enchiladas, quesadillas, or. Beef simmers in a slow cooker with onion and taco seasoning for a meat filling you can serve in tacos, burritos, taquitos, or whatever other use you can imagine for it.

Hello everybody, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, shredded beef for tacos/burritos. It is one of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.

Shredded Beef for Tacos/Burritos is one of the most well liked of recent trending foods on earth. It's enjoyed by millions every day. It's easy, it is fast, it tastes yummy. They are nice and they look wonderful. Shredded Beef for Tacos/Burritos is something which I have loved my entire life.

From Shredded Chicken Tacos to Pulled Chicken Nachos, Shredded Beef Ragu Pasta and Chicken Pot Pie, Chicken and Rice Burritos - freezer friendly! Quesadillas - switch out one of the fillings for this beef. Beef Enchiladas - skip the ground beef/mince filling and spices, just use this beef instead.

To begin with this recipe, we have to prepare a few components. You can have shredded beef for tacos/burritos using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Shredded Beef for Tacos/Burritos:

{Prepare 1/2 kg of beef (I used beef forequarter).
{Get 2 tbsp of cooking oil.
{Prepare To taste of salt and pepper.
{Make ready 6 cloves of garlic, crushed.
{Take 1 tbsp of chilli powder.
{Prepare 1 tbsp of ground coriander seed.
{Prepare 1 tbsp of ground cumin seed.
{Take 2 of bay leaves.
{Make ready 2 of cinnamon sticks.
{Make ready 1 tsp of paprika.
{Get 4 tbsp of lime juice.
{Take 1 cup of white wine.
{Prepare 1 cup of water.

Serve this meat in tacos, burritos, taquitos, or get creative. Garnish with all your favorite toppings. This Shredded Beef Filling is great for tacos, burritos, and taquitos. It makes a mean sandwich, too.

Steps to make Shredded Beef for Tacos/Burritos:

Season beef generously with salt and pepper..
In a medium pot, heat oil on medium heat and brown the beef on all sides, about eight minutes..
Add all the dry spices, wine, water, and lime juice. Bring to a boil. Lower the heat to low and let simmer for 2–3 hours or until the meat is tender enough to shred..
Shred the beef with two forks..
Serve wrapped in a tortilla along with favourite taco/burrito fillings..

Best of all, it cooks up easily in the slow cooker. Shredded Beef is one of our favorite fillings for all sorts for sandwiches as well as Mexican dishes. It's economical because beef chuck often goes on sale for. Tired of using ground beef to fill your tacos and burritos? This recipe will make you a believer.

So that is going to wrap it up with this exceptional food shredded beef for tacos/burritos recipe. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!