One-Pot Mexican Quinoa. One Pan Mexican Quinoa - Wonderfully light, healthy and nutritious. And it's so easy to make - even the quinoa is cooked right in the pan! But instead of eating bland, boring salads, I decided to make a fun, healthy quinoa dish that we would both really enjoy.
In a medium saucepan, combine quinoa and water, and bring to a boil over high heat.
It's packed with nutrition in the form of black beans, quinoa and flavored with cumin and smoked paprika.
Then try this Instant Pot Mexican Quinoa!
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, one-pot mexican quinoa. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
One-Pot Mexican Quinoa is one of the most favored of recent trending foods in the world. It's simple, it is quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look wonderful. One-Pot Mexican Quinoa is something which I have loved my entire life.
One Pan Mexican Quinoa - Wonderfully light, healthy and nutritious. And it's so easy to make - even the quinoa is cooked right in the pan! But instead of eating bland, boring salads, I decided to make a fun, healthy quinoa dish that we would both really enjoy.
To begin with this particular recipe, we have to prepare a few components. You can cook one-pot mexican quinoa using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make One-Pot Mexican Quinoa:
- {Prepare 1 Tbs of olive oil.
- {Prepare 2 cloves of garlic, minced.
- {Make ready 1 of jalapeno, minced.
- {Prepare 1 cup of quinoa.
- {Take 1 cup of vegetable broth.
- {Prepare 1 (14 oz) of can of black beans drained.
- {Prepare 1 (15 oz) of can fire-roasted diced tomatoes.
- {Get 1 cup of corn kernels, frozen, canned, or roasted.
- {Prepare 1 tsp of chili powder.
- {Get 1/2 tsp of cumin.
- {Get to taste of Kosher salt and freshly ground black pepper,.
- {Get 1 of avocado, halved, seeded, peeled, and diced.
- {Get of Juice of 1 lime.
- {Make ready 2 Tbs of chopped fresh cilantro leaves.
Quinoa is an awesome source of protein and fiber. Add beans, veggies, and healthy fat from the avocado and you've got a nutritional powerhouse meal that the whole family will love! One pot Mexican-spiced vegetable quinoa loaded with bold flavors and healthy ingredients. Protein, fiber, and vegetables in each delicious spoonful.
Steps to make One-Pot Mexican Quinoa:
- Heat olive oil in a large skillet over medium high heat..
- Add garlic and jalapeno, and cook, stirring frequently, until fragrant, about 1 minute..
- Stir in quinoa, vegetable broth, beans, tomatoes, corn, chili powder and cumin; season with salt and pepper, to taste..
- Bring to a boil; cover, reduce heat and simmer until quinoa is cooked through about 20 minutes..
- Stir in avocado, lime juice and cilantro..
- Serve immediately..
Are you a big fan of the robust flavors of Mexican cuisine? If so, you are in for a treat! This Mexican-spiced vegetable quinoa is everything you want in. Taco-Inspired One Pot Mexican Quinoa with Black Beans & Corn. When it comes to family meal prep, there are endless different strategies and approaches you can use to make life easier.
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