Double Bean Taco Diablo. All organic, vegetarian fast food filled with tons of flavor! Taco Diablo is a Mexican restaurant located in Evanston, IL serving cuisine of a taqueria, taco's, torta's, enhciladas, tequila, margaritas, beer, wine. Our Mission is pretty simple, Taco Diablo is an independent, locally owned small business.

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Hey everyone, it's Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, double bean taco diablo. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Double Bean Taco Diablo is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes yummy. They're fine and they look wonderful. Double Bean Taco Diablo is something which I have loved my entire life.

All organic, vegetarian fast food filled with tons of flavor! Taco Diablo is a Mexican restaurant located in Evanston, IL serving cuisine of a taqueria, taco's, torta's, enhciladas, tequila, margaritas, beer, wine. Our Mission is pretty simple, Taco Diablo is an independent, locally owned small business.

To get started with this particular recipe, we have to prepare a few components. You can cook double bean taco diablo using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Double Bean Taco Diablo:

{Take 1 of flour tortilla.
{Prepare 1/4 cup of shredded cheese or cheese substitute.
{Take 1/4 of Avocado sliced or diced.
{Get 1 of Amy’s Organic Black Bean Frozen Burger (Dr. Praeger’s work well too! :-).
{Prepare 3 TBSP of Amy’s Organic Refried Pinto Beans).
{Get 2 TBSP of Salsa ( I prefer a sweet salsa like Newman’s Pineapple because it goes nicely with the heat from burger.
{Get of Hot sauce or Cayenne Pepper (optional).

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Steps to make Double Bean Taco Diablo:

Cook your black bean burger per instructions on box. I cook in oven..
Heat up large pan (medium heat) put a tortilla in pan immediately top with cheese to melt, then remove to a plate..
Layer the rest of your ingredients.
Season to taste then devour! 😈.

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