Samai (Little millet) Curd Rice. Cooking with Millets are in trend these days. It is an excellent replacement to rice. Samai is known as little millet.
Samai (Little millet in English, Sama in Telugu, Kutki in Hindi,Same in Kannada, Chama in Malayalam) is my one of the favorites among the millets I buy.
I usually make kanji or this curd rice with millets like varagu and samai which is the best and actually there is no much difference in taste , it tastes just like.
Little millet, kodo millet (varagu) and barnyard millet (kuthiraivali) are more or less like eating rice, you will not know much difference.
Hello everybody, it is Brad, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, samai (little millet) curd rice. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Cooking with Millets are in trend these days. It is an excellent replacement to rice. Samai is known as little millet.
Samai (Little millet) Curd Rice is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It's easy, it's quick, it tastes delicious. Samai (Little millet) Curd Rice is something that I have loved my whole life. They're fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have samai (little millet) curd rice using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Samai (Little millet) Curd Rice:
- {Get 1 cup of samai.
- {Get 4 cups of water.
- {Prepare 1 tbsp of oil.
- {Get of Curd as required.
- {Prepare 1/2 of onion chopped.
- {Get 1 tsp of ginger finely chopped.
- {Take 2 of garlic pods finely chopped.
- {Take 3 of green chillies slitted.
- {Prepare of Salt as required.
- {Get of To Temper.
- {Get 1/2 tsp of Mustard seeds.
- {Get 1 tsp of Urad dal.
- {Prepare 1 tsp of Channa dal.
Samai (Little Millet) with curd is a simple dish made similar to South Indian style curd rice but substituting little millet instead of rice. This makes the whole dish healthy and yet very tasty. Curd rice is my favorite from childhood and especially the one with tempering. To make it healthy, I have tried curd rice with little millet aka Samai.
Steps to make Samai (Little millet) Curd Rice:
- Wash samai and mix it with water. Pressure cook for 3 whistles.
- While it’s getting cooked, heat a pan with oil and temper with mustard seeds, Urad dal and channa dal..
- Add onion, garlic, ginger, green chillies together and sauté for few mins until onion becomes glassy. No need to be soft. Add salt..
- Mix it with samai along with curd..
- Enjoy.
It turned out super tasty than our regular curd rice. Samai millet is good for stomach and cure menstruation related problems for ladies. Today's recipe is on how to cook samai / little millet. Millets are having great nutritional values. Our generation forgotten this healthy food over the years and it is difficult to find them in these days even in rural areas.
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